The Blue Mallard

Archives: October 2013

Autumn is definitely here!!

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Autumn Apples

Its not just the weather, we been out picking the pears and damsons from Tayla’s mums garden and Richard has just dropped of a case of apples from his orchard.

We’ll be getting these on the specials boards, apple and damson crumble with vanilla custard, pear tart tatin with a large dollop of clotted cream!

Book Now

C’est Fantastique!!

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A big thank you to everybody who joined us for our French Evening last Friday, and for all the great feedback we received.

Our next evening is a full on Spanish flavour fiesta!!  We’ll be finishing the menu over the next few days so keep an eye out.

¡Buen provecho

Umani Ronchi Lacrima Di Morro d’Alba

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Thanks to Kev at Enotria for our wine special Lacrima Di Morro d’Alba from Umani Ronchi.

Really interesting red that smells like turkish delight!

wine evening in ormskirk

French Gastronomy Evening

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UPDATE: The French Gastronomy Evening has now SOLD OUT.

Thanks for everyone who has booked and if you missed out, keep your eye on the website for the next event.

We’ve finished our French evening menu, taking classic French dishes and giving them the Blue Mallard twist! Matched with some fantastic French wines. Hope you like it.

Book it now

Online Booking Problem

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Hello everyone,

We have been experiencing some technical issues with our online booking application. Unfortunately, this may have resulted in you missing the chance to book a table, as it has been reporting that there are no tables available incorrectly.

If you have tried to book during the last few days, please accept our apologies for this and until we are sure that the glitch is resolved can you contact us as follows.

Phone: 01704 893954
E-mail: bookings@thebluemallard.co.uk

Thanks again for your valued custom.

Kind regards

Chris and the team.